Wornick

World-Class Quality & Food Safety

Wornick Foods was the only Supplier of MRE’s to the U.S. Military to receive Zero Findings on both 2009 & 2010 annual Quality Systems Audit.

Highlights:

• GFSI (SQF Level 3) Certified
• Dedicated, Experienced Quality Professionals & Functional Staff
• Product is “Positive-Released” based on In-Process and Finished Product Data compliance with Specifications
• Root-Cause Analysis and Corrective Actions for all Product and System Capability issues

Quality System Elements:

• HACCP Plan
• Thermal Process Authority
• Foreign Material Prevention
• Sanitation Program 
• Allergen Program
• GMP Program
• Pest Control Program
• Trace and Recall Program